Flavor for food 99% Propyl 2-Methyl-3-Furyl Disulfide CAS 61197-09-9

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CAS No.	61197-09-9
Other Names	Propyl 2-Methyl-3-Furyl Disulfide
MF	C8H12OS2
EINECS No.	262-650-3
FEMA No.	3607
Aroma	Meat aroma, nutty aroma, baking aroma
Scope of application	baked goods, meat products, spices, etc
Type	Synthetic Flavour & Fragrance
Usage	Food Flavor
Purity	99%
Recommended dosage (PPm)	0.1-1
National standard code	S1313